Comments on: Bunny http://jamesstarmer.com/food/bunny/ Thu, 02 Jun 2011 23:13:28 +0000 hourly 1 http://wordpress.org/?v=3.0.3 By: dave http://jamesstarmer.com/food/bunny/comment-page-1/#comment-253 dave Wed, 25 Mar 2009 19:33:35 +0000 http://jamesstarmer.com/food/?p=29#comment-253 I grew up knowing this as "pink bunny". For the real traditional American recipe use Velveeta Cheese (it melts easier) and toasted (not too soggy) squishy white bread. I grew up knowing this as “pink bunny”.

For the real traditional American recipe use Velveeta Cheese (it melts easier) and toasted (not too soggy) squishy white bread.

]]> By: anika http://jamesstarmer.com/food/bunny/comment-page-1/#comment-11 anika Fri, 19 Sep 2008 17:39:57 +0000 http://jamesstarmer.com/food/?p=29#comment-11 I made a batch of this for some friends for dinner last night, and it was a hit! I'm completely sold on the fondue style. The one reason bunny never really did it for me as a kid was the soggy bread, and this solves the problem! I made a batch of this for some friends for dinner last night, and it was a hit!

I’m completely sold on the fondue style. The one reason bunny never really did it for me as a kid was the soggy bread, and this solves the problem!

]]> By: James http://jamesstarmer.com/food/bunny/comment-page-1/#comment-4 James Sun, 14 Sep 2008 19:50:41 +0000 http://jamesstarmer.com/food/?p=29#comment-4 The fondue style is actually kind of nice to keep the bread from getting soggy. The fondue style is actually kind of nice to keep the bread from getting soggy.

]]> By: Bill http://jamesstarmer.com/food/bunny/comment-page-1/#comment-3 Bill Sat, 13 Sep 2008 19:27:44 +0000 http://jamesstarmer.com/food/?p=29#comment-3 Memories. That is some goooood stuff. Not sure what I think of the hipster fondue style though. I'll have to make it for the kids sometime. Memories. That is some goooood stuff. Not sure what I think of the hipster fondue style though.
I’ll have to make it for the kids sometime.

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